Pre-Halloween

Well, I managed to get some more Halloween stuff in place - that's the little sideboard in our entry, and these critters below are my beloved ceramic lanterns which are safe on the woodstove for now - if we get some really cold weather in the next couple of weeks I'll have to move them. All of this came from the now-defunct Illuminations.

Here are my recipes from last night!

HOT CHUNKY BAT PHLEGM

1 lb lean ground beef
2 lbs Velveeta, cut in 1/2” cubes
7 ozs diced green chiles
1 can refried beans
1 med bottle salsa

Fry ground beef until well done. Crumble very fine into large crockpot. Add remaining ingredients and salsa to taste. Heat and stir until cheese is melted. Serve with a zillion chips.

BLENDED FROG

1 1/2 oz Bailey's Irish Cream
1/2 oz green Crème de Menthe
1/4 oz Jagermeister® liqueur
grenadine
rimming sugar

Rim shotglass with grenadine and sugar. Add Jagermeister to Baileys, then add Crème de Menthe drop by drop. These were WONDERFUL!!

BRAIN HEMMORAGE

1 oz Peach Schnapps
1 oz Bailey’s Irish Cream
grenadine

Add Bailey’s to Schnapps, drizzle grenadine over the glob so that it runs down the “brain” crevices. This one did not work as well as the video indicated:

Brain Hemorrhage Shooter Video

CANDY CORN

1 part Licor 43® liqueur
1 part Orange Curacao liqueur
1 part cream

Carefully layer on top of each other to resemble the halloween candy. First the Licor 43, then the orange curacao, then finally the cream. This one I never got to try because not a single liquor store or market up here had either of the main ingredients. But it does sound really good!

The following recipes I did not make, but have in the past and they are QUITE successful... if your goal is taste AND creeping people out!!

HOT CREAMED EARWIGS

Very simple – simply make any version of Thai Black Rice Pudding, which is delicious, and rename it... EEEEEWWWWW!!!!!

BLACK WIDOW CREAM PIE

Another easy one – make a coconut cream pie – just add enough black frosting color to make the pudding part medium to dark grey before you pour it in the pie shell. Top with whipped cream or meringue and lots of black plastic spiders! (frosting color is made by Wilton and available at Michaels)

Okay, somebody stop me – I got a million of these!!